That’s it, we are NEVER leaving Cuba.
We are all settled in Marina Hemingway here in Havana for a few days prior to heading back to the States and what a great spot it is. Pandora is tied up adjacent to the hotel and pool, a great place to just hang out and enjoy the moment.
However, we really don’t have time to sit around as there is just so much to do in Havana. And yesterday, we “did” plenty.
Here’s Pandora, tied up right across the street from the pool.
She has a nice looking neighbor, a lovely trawler. I don’t think that the owners are nearby right now as she looks vacant.
Actually, there are plenty of yachts in the marina that appear to be in storage waiting for their owners to return. Perhaps that’s because staying here is a lot less expensive at about $1/ft than the Keys or southern FL , only 100 miles away where the rates are 3-4x that. Like so much of Cuba, the marina is “mixed” with some parts very nice and others, well not so nice. Happily, Pandora is in a very nice section and she should be as I specifically asked to move here yesterday after scoping out the area to find the best spot, being the “shy guy” that I am.
Yesterday we took a cab the 20 minutes from Marina Hemmingway into old Havana, the home of a remarkable number of beautifully restored buildings. According to the guidebook, there are more than 1,000 historic buildings that have been meticulously restored to their former glory and how glorious they are. We had been told that the buildings in Cuba were crumbling and certainly many are but an amazing number have been kept up and are as beautiful as those that you will see in any European city. Havana, and “old Havana” in particular, has something beautiful to see on every street corner.

And, unlike so many so called “historic districts” people still live and work in these areas and I don’t just mean in T-shirt shops selling stuff to tourists. These magnificent buildings are still occupied by families, as they have been for hundreds of years, as witnessed by the laundry hanging on many balconies. And, of course, the constant parade of beautiful old “Detroit iron”.
There are lovely public squares, green spaces, surrounded by magnificent buildings, some dating back to the 1500s. 
I particularly loved this coffee shop doorway.
Of course, there are the cars, many in amazingly great condition. We happened upon several areas that have been claimed by a group of convertibles. This lineup looks like a car show but they are actually working taxies ready to hire.
Everywhere you look, beautiful cars.
How about this beautiful T-bird on its’ way for a tour of the city?
They come in every color of the rainbow. I doubt that any of these left Detroit in the colors that they sport these days.

You don’t see many Sunbeams these days either.
Not sure the interior is original. NOT, for sure but a show stopper.
In addition to the cars, everywhere you turn there is something colorful to see and hear. A group of minstrels paraded through one of the squares, complete with two on stilts. No missing them, that’s for sure.
We went to dinner in a beautiful paladar, a private, family run restaurant. Unfortunately, I mistakenly deleted those photos. We’ll have to go back to day to take them again. Such is the power of computers and clumsy operators, moi, made more so by a bit too much vino.
On the way home to the marina and Pandora we chose a 1952 Chevy convertible with a white interior that blasted it’s way through Havana.
In the balmy “summer” evening air, it was a wonderful trip. The driver said that he had never delivered anyone to a “yacht” before and was quite interested in having his car parked near Pandora. Sorry, but even an i-Phone won’t take good photos in the dark. I guess you had to be there to appreciate the moment.
Earlier in the day we walked through this lovely square where they were setting up for some sort of tour dinner. The tables looked beautiful in the afternoon light.
The entertainment was “angelic” as witnessed by this group of entertainers and like everyone else we have encountered in Cuba, they were very friendly and were happy to pose for a “Kodak moment”.
After dark, the square really came alive. What a beautiful sight.
I asked one of the “party goers” who was attending the dinner and learned that it was a group of architects, members of the American Institute of Architects. Of all the groups that I might have encountered in Havana, I couldn’t believe it was a group of architects as my Dad was publisher of a magazine in that field for many years. He passed away two years ago and hardly a day goes by, especially during our tour of Cuba, that I haven’t thought about how much he would have loved to “follow along” with us.
It was a very emotional moment when I thought about how much he would have enjoyed hearing about this serendipitous moment of rubbing elbows with the AIA in Havana, of all places. For over 7 years I kept this blog for him and my mother, who would read my posts together in the evenings over a glass of wine.
I wrote about this in “why I write this blog” shortly after his passing and I still think about him every time I write a post. Running into the AIA last night brought back such a flood of memories.
It’s been nearly two months since we cleared into Cuba, after our run from the Bahamas and what a trip it has been. And now, here in Havana, our last stop in Cuba, we have indeed saved the “best for last”.
Yes, I am looking forward to being home again in CT but as I sit here aboard Pandora in the “historic” marina Hemingway, I have to say that it’s going to be hard to pry ourselves away from this beautiful city.
In a way, perhaps we’ll never really leave Cuba with so many amazing memories from our visit.
Dad, if you are reading along, and I hope you are, you would have loved this place and this post is for you, as they all are.
Enough nostalgia for now. Time to get going as there’s just so much to see and Havana beckons.



They have a very nice restaurant and bar on the beach. Brenda and I had lunch and read a while yesterday. It was very tough going, as you can see.
Finding some great shells yesterday was good too. Oh yeah, and an “occasional” mojito didn’t make it any worse. Such is the life of the weather bound cruiser, tough as it is. “Yeah Bob, sounds horrible. Just shut up already!”
Now, the more jaded among you might say that the whole exercise was designed to soften me up so I’d give him something, and clearly it was. However, the process was done with such care and grace that I found it to be quite charming and a good example of our many exchanges where Pandora’s crew received something and so did they.
After our deal was done one of the fisherman took off his cap and retrieved a single playing card, the queen of hearts. After a bit of back and forth, it became clear that he was asking if we had any playing cards. I didn’t know if he wanted to play cards with us or if he wanted cards but I “played” along anyway.
We bought some lobster from them too (our freezer is jammed now) and as they headed away they hoisted a rough sail to help them on their way toward the mainland, still miles away. What a sight.
As we made our way up the northwestern coast of Cuba over the last week we have visited some beautiful cayos with just spectacular scenery. This shot of Pandora with the mountains in the background was particularly lovely.
We anchored in the lee of some remarkable mangrove stands, some of which had trunks that were 18” in diameter and perhaps 60-75’ tall. I have never seen mangroves of that size and have to wonder just how old they must be.
In one of the spots we anchored for the night, we shared the cove with a group of fisherman on a ferocement boat. The boat was very rough construction of iron bars with a cement coating. I expect that they don’t last very long but this type of boat is very popular here in Cuba.
They waved to me, I visited and was invited aboard. The captain was very nice but his English was no better than my Spanish.
One of the crew was happy to show me some of their catch.
The next morning Brenda and I watched as each crew member donned a wetsuit and jumped in the water. After a while we realized that they were picking up sea cucumbers from the bottom of the bay and filling their “baskets”.
I haven’t seen this on any menus here in Cuba so perhaps they export their catch. I know that sea cucumbers are very popular in Japan.It seems that like so much of life in Cuba, these fisherman are very opportunistic and catch whatever they can. Fish one day, lobster the next and then on to sea cucumbers. Their fishing techniques are so low tech that they are easy on the environment as they don’t have access to the sorts of equipment that is the mark of “industrial fishing” elsewhere. I expect that a more “open” Cuba will lead to overfishing.